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Cooking



El Bulli 1994-1997 496 P., Hardcover
El Bulli, located on the coast of Catalonia on the outskirts of Barcelona, wasknown as a traditional French restaurant. In August 1983, when Ferran Adri?joined the staff, Juli Soler, w
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Gran Libro De Los Postres Sanos, El Delicias Irresistibles Para La Salud Y El Paladar 210 P., Paperback
Naturamente, este libro contiene exquisitas recetas para preparar los postresmás apetitosos. Pero además en él se propone una auténtica revolución alconvertirlo en un aliado de la salu
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Cafi Y Pastas (blume) 96 P., Paperback
A new concept in cookbooks, this series is designed for those who want toreplicate at home the trendy international cuisine they typically enjoy atrestaurants. Simple and nutritious re
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Aperitivos (blume) 96 P., Paperback
A new concept in cookbooks, this series is designed for those who want toreplicate at home the trendy international cuisine they typically enjoy atrestaurants. Simple and nutritious re
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La Cocina Japonesa: 200 Recetas Originales Con Informacion Sobre Ingredientes Esenciales (barber, Kimiko) 240 P., Hardcover
Until recently, Japanese cooking was considered esoteric, but the remarkablepopularity of sushi and noodle bars, along with increasing accessibility of theingredients, has put the coun
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The Best 100 Tapas 128 P., Paperback
Encuadernación: CartonéTapas- smaller f no less delicious versions of the best Spanish cuisine-represent the more informal, sociable side of gastronomy in Spain and, tosavour them
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