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Land Of Plenty: A Treasury Of Authentic Sichuan Cooking (dunlop, Fuchsia) 395 P., Hardcover
In this unique, user-friendly introduction to one of China's richest cuisines,Dunlop provides glossaries of Sichuan's ingredients and cooking methods, andChinese characters for and def
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Raw Living: Detox Your Life And Eat The High Energy Way (wood, Kate) 244 P., Paperback
With this new book of raw recipes from a leading advocate of the raw foodslifestyle, adopting a diet that truly nourishes the body and mind couldn't beeasier. More than 150 outstanding
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The Fat Duck Cookbook (blumenthal, Heston) 529 P., Hardcover
Back by popular demand, a lower-priced version of the must-have book from thegenius behind the Fat Duck, the restaurant named best in the world byRestaurant magazine. The cookbook h
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Los Islenos Cookbook: Canary Island Recipes () 480 P., Hardcover
Much more than paella, flan, and empanadillas (meat pies), IsleOo cuisinereflects the diverse heritage of Louisiana. The ingredients combine to producea healthy menu of more than 800 d
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Huntsville Heritage Cookbook 408 P., Hardcover
These time-tested southern recipes reflect the social and historic aspects ofthe region. With easy-to-read recipes and menu suggestions, the book featuresillustrations and vignettes of
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The Food And Cooking Of Slovenia: Traditions, Ingredients, Tastes, Techniques, Over 60 Classic Recipes (bogataj, Janez) 128 P., Hardcover
Explore the simple, robust fare of Slovenia with over 60 authentic recipes and300 photographs.




More Diners, Drive-ins And Dives: A Drop-top Culinary Cruise Through America's Finest And Funkiest Joints () 256 P., Paperback
The Food Network star takes readers on more tours of America's most colorfuleateries, in this follow-up work to his enormously popular New York Timesbestseller Diners, Drive-ins and Di
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The Happy Herbivore Cookbook: Over 175 Delicious Fat-free (nixon, Lindsay S.) 310 P., Paperback
Written by a vegan chef blogger, this title shows that a vegan diet is bothhealthy and delicious. It includes helpful hints and cooking tips, from basicadvice such as how to steam pota
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You Let 's Braai (niehaus, Carmen) 208 P., Paperback
South Africa's best braai (the traditional South African barbecue, as SouthAfrican as rugby, vuvuzelas and enjoying the great outdoors) recipes and tips,specially selected and tested,
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