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The Big Fat Duck Cookbook (blumenthal, Heston) 529 P., Hardcover
The authoritative must-have from the culinary genius behind The Fat Duck,the restaurant named best in the world by Restaurant magazine Thislavishly illustrated, stunningly design
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€ 29,99
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Land Of Plenty: A Treasury Of Authentic Sichuan Cooking (dunlop, Fuchsia) 395 P., Hardcover
In this unique, user-friendly introduction to one of China's richest cuisines,Dunlop provides glossaries of Sichuan's ingredients and cooking methods, andChinese characters for and def
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€ 44,99
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€ 18,99
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Raw Living: Detox Your Life And Eat The High Energy Way (wood, Kate) 244 P., Paperback
With this new book of raw recipes from a leading advocate of the raw foodslifestyle, adopting a diet that truly nourishes the body and mind couldn't beeasier. More than 150 outstanding
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€ 12,99
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€ 54,99
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The Fat Duck Cookbook (blumenthal, Heston) 529 P., Hardcover
Back by popular demand, a lower-priced version of the must-have book from thegenius behind the Fat Duck, the restaurant named best in the world byRestaurant magazine. The cookbook h
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€ 24,99
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West Coast Cooking (atkinson, Greg) 421 P., Paperback
A former chef at Seattle's award-winning Canlis Restaurant presents acomprehensive cookbook that expresses the culinary styles, ingredients, andtrends of the West Coast. Exploring the
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€ 7,99
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€ 13,99
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Vegetarian Bible (barca, Margaret) 257 P., Paperback
A vegetarian meal can be rustic and robust, or as light and elegant as any finedining. This book features dishes to suit various occasions, from warming soupsto crisp summer salads, sp
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€ 9,99
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Follow That Food: Distribution Of Resources (silverman, Buffy) 32 P., Paperback
Readers will travel around the world and throughout history as they learn aboutcommunication, cultural diversity, and geography. Geography topics range fromcity planning themes such as
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€ 49,99
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In The Kitchen: More Than 1000 Recipes For Every Day () 837 P., Hardcover
From two of Australia's most trusted cookbook authors comes this comprehensivekitchen companion, more than 800 pages and more than 1000 recipes for theeveryday.
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€ 16,99
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The Complete Food Allergy Cookbook: The Foods You've Always Loved Without The Ingredients You Can't Have! (gioannini, Marilyn) 336 P., Paperback
Delicious Recipes for Special DietsMany common health problems can be traced to your diet. The Complete FoodAllergy Cookbook makes the difficult task of changing your diet amazingly ea
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€ 16,99
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Best Of The Best From The Mid-atlantic, Paperback
Catch the fresh, delicious flavor of the Mid-Atlantic region with this newcookbook, containing over 400 of the area's most popular recipes. From theshores of the Atlantic in New Jersey
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€ 49,99
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Who's Your Mama, Are You Catholic (bienvenu, Marcelle) 159 P., Hardcover
A book describing the 50-year history and culture of the venerable La FondaRestaurant in Lafayette, La., one of the state's most popular eatingestablishments. The book is also an autob
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€ 14,99
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Antipasti Made Easy () 77 P., Paperback
Not everybody is lucky enough to be born a good cook--but anyone can master thesecrets of Italian cooking. And since every proper Italian meal begins with anantipasti, both prospective
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€ 34,99
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The Heirloom Tomato: From Garden To Table: Recipes, Portraits, And History Of The World's Most Beautiful Fruit (goldman, Amy) 258 P., Hardcover
From the world-class garden of acclaimed food writer Amy Goldman, agorgeously illustrated guide to the world's most beautiful and delicioustomatoes.Every year, renowned grower Am
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DVD's, Games en Software aan voordelige prijzen tot -35%. Sinds 1995. (*) Erkend boekhandelaar.
© 2012 Proxis.be & Azur.be - Alle rechten voorbehouden -Cloud hosting by Nucleus