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Raw Living: Detox Your Life And Eat The High Energy Way (wood, Kate) 244 P., Paperback
With this new book of raw recipes from a leading advocate of the raw foodslifestyle, adopting a diet that truly nourishes the body and mind couldn't beeasier. More than 150 outstanding
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Los Islenos Cookbook: Canary Island Recipes () 480 P., Hardcover
Much more than paella, flan, and empanadillas (meat pies), IsleOo cuisinereflects the diverse heritage of Louisiana. The ingredients combine to producea healthy menu of more than 800 d
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A Dictionary Of Japanese Food Dictionary Of Japanese Food: Ingredients (hosking, Richard) 240 P., Paperback
At last, what every Westerner in a Japanese restaurant or market needs: thefirst truly comprehensive dictionary of Japanese food and ingredients. Standarddictionaries can often mislead
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Milk And Dairy (spilsbury, Louise A.) 32 P., Paperback
These informative titles ask and answer the important questions about healthyeating. They cover the key food groups and offer tips that help readersmaintain a balanced diet. Each book
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Top 10 Recipes For The Beginner Home Cook (darling-gansser, Manuela) 55 P., Hardcover
For those who appreciate good food, but have no idea how to prepare itthemselves. Experienced food and travel writer imparts the simple key to homecooking, the implements you will need
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Up A Country Lane Cookbook (birkby, Evelyn) 276 P., Paperback
For over fifty years Evelyn Birkby has written a weekly column entitled Up aCountry Lane for her hometown newspaper. Along with recipes and household tipsBirkby passed on stories of family and
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The Heart-smart Diabetes Kitchen: Fresh, Fast, And Flavorful Recipes Made With Canola Oil () 222 P., Paperback
Bring the taste of fresh, natural ingredients and wholesome meals to yourtable. Featuring 151 recipes made with canola oil - one of the healthiestcooking oils available - this cookbook
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Confessions Of An East Coast Raw Vegan (rollins, Brandi Y.) 180 P., Paperback
Confessions of an East Coast Raw Vegan is a guide to creating and maintaining araw foods lifestyle while living on the East Coast of the United States or inother cold climates. In this
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A Guide To Everything You Need To Know About Pudding Including An Overview, Types Of Pudding Such As Cheese, Rice, Figgy, Fruit, And More (stevens, Da
The book focuses on pudding including an overview and the types of puddingincluding savory, desserts, creamy and non desserts puddings. This book wascreated and put into distribution b
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A Guide To Dominican Republic Cuisine: Overview, Influences, Traditional Dishes And Beverages (stevens, Dakota) 120 P., Paperback
The book is an overview of Dominican Republic cuisine. Learn about the history,influences, traditional dishes and beverages. This book will open your appetiteand leave you craving for
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Everyday Food: Great Food Fast (martha Stewart Living Magazine) 384 P., Paperback
EVERYDAY FOOD includes 200 simple, yet flavourful recipes that can be preparedin about 30 minutes. With something for everyone, EVERYDAY FOOD presents maincourse salads, vegetable risottos, an
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Control Ibs (humphries, Carolyn) , Paperback
Sufferers from Irritable Bowel Syndrome are on the increase, and as thecondition can only be controlled through diet and exercise, this is a timelyand practical guide.
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